Dt. Sumita Bhatti, BSc, MSc
Nutritionist | Dietitians
Languages: English, Hindi, Kannada
Location: Bangalore, India
Experience: 13+ Years
Dt. Sumita Bhatti is a highly experienced and passionate nutritionist with over 13 years of professional expertise in clinical nutrition, food safety, and health informatics. She holds a BSc in Clinical Nutrition and Dietetics from Mount Carmel College, Bangalore (2007), and an MSc in Dietetics and Food Service Management from Indira Gandhi National Open University, New Delhi (2010).
Throughout her career, she has held diverse roles — from working as a Clinical Dietitian at the Jayadeva Institute of Cardiovascular Sciences and Research, to managing large-scale nutritional product development and contributing as a nutrition blogger. She also served as a Nutritionist and Food Safety Advisor and has extensive managerial experience, having spent nearly a decade as a Manager for Nutrition Products.
Sumita specializes in gut health, hormone health, and managing diabetes and pre-diabetes, blending scientific rigor with practical sustainability in all her advice. Her certifications include Child Care and Nutrition, and Food Safety Internal Auditor Training (ISO 22000) from TUV India.
With a deep commitment to improving lives through personalized nutrition and a background in digital health platforms, Sumita integrates evidence-based strategies with real-world solutions. She brings a unique combination of clinical expertise, food safety regulation, and consumer-focused nutrition coaching — making her an influential voice in the wellness industry.
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Dt. Sumita Bhatti, BSc, MSc